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The Hidden Ingredient
Chef Crispin Pasia, a local Filipino Chef, shows the beautiful and mouth watering dish that is a Louisiana Shrimp Po-Boy along sid…
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Holiday food at work
Cristina always bring her Fiiipino foods to work, whenever we have holiday event or meeting. We introduce our Filipino foods to ou…
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Filipino Barbecue
For Filipinos, we call kebabs or grilled pork barbecue skewers “Barbecue or barbecue on stick.It is marinated with soy sauce, vine…
